With 30+ years of experience in restaurant operation, Hakan Ilhan brings 4 concepts to DC proper and over 10 concepts to airports along the east coast.
Our group includes Brasserie Liberté, Ottoman Taverna, Il Piatto and Al Dente restaurants in downtown Washington, DC. He also operates 5 concepts in Dulles International Airport.
In the Philly airport, he operates two local concepts, Bud and Marilyn's and Good Luck Pizza, as well as the Chickfila in Terminal E.
If you're interested in one of our open positions, start by applying here and attaching your resume.
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